Raw Material Specification
Professional, ready-to-use QEHS document designed to support effective implementation, documentation, and ongoing compliance with applicable management system requirements.
- Standard
- ISO 22000
- Document Type
- Specification
- Format
- DOCX
- Language
- English
- Tags
- FSMS, ISO 22000, Specification
This specification defines the food safety characteristics and acceptance criteria for raw materials purchased by your organisation, as required by Clause 8.5.1.2 of ISO 22000:2018. Specifications are the source of the raw material information used in the hazard analysis, the basis of the requirements communicated to suppliers (Clause 7.1.6), and the acceptance criteria applied at goods-in.
What's Inside
- Clause 8.5.1.2 Requirements
- Specification Control
- Material Identification
- Composition, Source and Method of Production
- Physical Characteristics
- Microbiological Limits
- Chemical Limits and Contaminants
- Allergen Status
ISO 22000 Alignment
Supports ISO 22000:2018 requirements, including Clauses 7.1.6 and 8.5.1.2. It fits with the rest of the QEHS Vault ISO 22000 document set.
Format
Supplied as a fully editable Microsoft Word (.docx) file. Add your organisation’s name, logo and details, then use it straight away. Instant download after purchase.
Key Benefits
- Professional, ready-to-use QEHS document designed to support effective implementation, documentation, and ongoing compliance with applicable management system requirements
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